My kefir grains are growing like weeds (yay!), but now my problem is I have too many grains for my amount of kefir consumption. I hate discarding the grains, but I really don’t have the resources and space to start making multiple batches of kefir that will just get thrown out because I can’t drink it fast enough. What can I do with the grains to ensure that they will benefit something without just “dying in vain.” Can I feed the grains to my cats and dogs, or just the kefir? Can I use the grains in my African violets as fertilizer?